In a major policy reversal, Kolkata Mayor Firhad Hakim has announced the reopening of rooftop restaurants in the city, but only under a new set of stringent and non-negotiable conditions. The decision, which marks a change from the blanket ban imposed in May, comes after a series of high-level meetings aimed at balancing business interests with paramount public safety concerns. The new rules, a direct consequence of a tragic hotel fire earlier this year that claimed 14 lives, are designed to prevent such incidents in the future.
One of the primary conditions for reopening is the mandatory maintenance of a large, open space on the rooftop. As per the new directive, a minimum of 50% of the rooftop area must be kept empty. This provision is designed to serve as an ample rescue space for both patrons and firefighters in case of an emergency. It will allow for unhindered movement and provide a safe assembly point before evacuation.
Furthermore, the new rules strictly prohibit any construction on the designated rescue path. This clear passage must be maintained at all times to ensure that hydraulic ladders from the fire brigade can be deployed and operated without any obstruction. Similarly, all staircases within the building must be kept completely clear of any items, ensuring that they can be used as unhindered evacuation routes during a fire or other emergency. It is now mandatory to install CCTV cameras near staircases.
To ensure comprehensive safety, the authorities have mandated that all non-residential buildings, including commercial complexes, hotels, and restaurants, will be subject to a thorough fire audit. The audit will scrutinize every aspect of fire safety compliance, from electrical wiring to emergency exits. The building's license can be revoked if rules are violated.
Notably, the use of any open fire or gas cylinders will be strictly prohibited on rooftop restaurant premises. Only electric cooking equipment will be permitted. This is a direct measure to eliminate the most common cause of fire outbreaks in commercial kitchens. The new rules will be implemented from September 15.
In a move to assert public ownership of common spaces, Firhad Hakim also announced that a new bill will be introduced to legally prevent the sale of rooftops. The proposed legislation aims to solidify the status of rooftops as common areas accessible to all residents of a building. This change addresses a long-standing concern that the sale of these spaces for commercial purposes compromised fire safety and emergency access.
All rooftop restaurants and cafes that wish to reopen will be required to fill an indemnity bond. This bond will grant a temporary validity of three months, during which time a joint inspection team—comprising members from the police, fire safety department, and the Municipal Corporation—will verify that all guidelines are being strictly followed. This continuous oversight is a crucial step to ensure ongoing compliance and prevent any future violations.